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Finger Buffet Menu 2

Minimum Order 

Please note prices are for minimum order of 30 guests per illustrated set menu. If your guest numbers are below 30 please call for an amended quote.

The following finger buffet prices include loan of presentation platter, delivery, set-up, clear-away
service, crockery hire and napkins. All food is prepared using fresh local produce whenever possible,
of the highest quality and presented with flair and imagination.

FINGER BUFFET A £4.95 per person

An Assortment of Reception Style Sandwiches
Balinese Style Chicken Satay with Spicy Peanut Dipping Sauce
Mini Vegetable Spring Rolls with Thai Sweet Chilli Dipping Sauce
Sausages Wrapped in Pastry with Honey and Mustard
Vegetable Crudités with Blue Cheese Dip and Hummus
An Assortment of Nuts and Potato Crisps
Chocolate Fondue Served with Mini Muffins and Cookies
Lemon Meringue Kisses

FINGER BUFFET B £5.95 per person

An Assortment of Reception Style Sandwiches
Assorted Canapés*
Balinese Style Chicken Satay with Spicy Peanut Dipping Sauce
Tortellini, Baby Plum Tomato, Fresh Basil and Black Olive Brochettes
Mini Vegetable Spring Rolls with Thai Sweet Chilli Dipping Sauce
Sausages Wrapped In Pastry with Honey and Mustard
Vegetable Crudité with Blue Cheese Dip and Hummus
An Assortment of Nuts and Potato Crisps
Chocolate Fondue Served With Mini Muffins and Cookies
Lemon Meringue Kisses
Tropical Fresh Brochettes with Passion Fruit Coulis
Chocolate Cups with Kiwi

FINGER BUFFET C £7.50 per person

A Selection of Assorted Reception Style Sandwiches
Selection of Assorted Canapés
Tiger Prawns and Melon Skewers
Mini Yorkshire Puddings with Rare Roast Beef and Horseradish Cream
Balinese Style Chicken Satay with Spicy Peanut Dipping Sauce
Mini Vegetable Spring Rolls with Thai Sweet Chilli Dipping Sauce
Mozzarella, Baby Tomato, Black Olives, Fresh Basil Brochettes
Sausages Wrapped In Pastry with Honey and Mustard
Onion and Pesto Tartlets
Vegetable Crudités with Blue Cheese Dip and Hummus
Tortellini Sun Dried Tomato, Fresh Basil Skewers
An Assortment of Nuts and Potato Crisps
Chocolate Fondue Served with Mini Muffins and Cookies
Chocolate Cups with Kiwi Fruit
Strawberry Cocktails
Lemon Meringue Kisses