Finger Fork Buffet

Minimum Order

Please note prices are for minimum order of 30 guests per illustrated set menu. If your guest numbers are below 30 please call for an amended quote.

Main Courses - please choose one dish per 15 delegates


Lamb Tagine with apricots and aubergine

Navarin of lamb

Roast leg of lamb with red wine gravy

Massaman curry with lamb

Shepherd’s pie


Thai red curry with beef and aubergine

Beef and ale pie with chestnuts and mushrooms

Beef stroganoff

Cottage pie


Spanish style pork braised with tomatoes, sherry and peppers

Pot roast pork with barbeque sauce

Italian style meatballs in a rich tomato and red wine sauce


Roast chicken and lemon with apricot stuffing

Chicken and mushrooms in a black bean sauce

Green chicken curry with fine green beans

Country chicken casserole with winter vegetables

Chicken cobbler


Luxury fish pie

Roasted Salmon with a lemon and herb crust


Smoked haddock kedgeree


Toad in the hole

Lincolnshire sausages with caramelized onion gravy


Mediterranean vegetable lasagne

Garlic mushrooms au gratin

Side Dishes - please choose one dish per 15 delegates

Fresh Vegetable Medley

Stir Fried Vegetables

Buttered and Seasoned New Potatoes

Mixed Leaf Salad

Sauté Potatoes

Lemon and Mint Cous Cous

Roasted Vegetables

Jasmine Rice

Garlic Bread

Rosemary Scented Baby Potatoes

Creamed Mashed Potatoes

Desserts and Puddings - please choose one dish per 15 delegates

Served with either pouring or whipping cream or crème Anglais

Lemon Meringue Pie

Treacle Tart

Banoffee Pie

Bailey’s Cheesecake

Old Fashioned Trifle

Mango Fool

Chocolate Mousse

Fresh Fruit Salad laced with Cointreau

Chocolate Fudge Cake

Apple Pie

Rhubarb Crumble

Bread and Butter Pudding

Sticky Toffee Pudding

Pineapple Upside Down Pudding


1 main + 1 side

1 main + 1 side + 1 dessert choice

2 main + 1 side + 1 dessert choice

2 main + 2 side + 2 dessert choices

Alternatively Fresh Fruit Brochettes are available at £1.50 per delegate

Light Supper Dishes

Prices upon application

Hot Pork Roast


Apple Sauce

Bread Rolls


Soup and Sandwiches

Choice of Soups (mi 10 per variety)

Celeriac and Chestnut

Chickpea and Chilli and Coriander Soup